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Baked Chicken Breasts

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Baked Chicken Breasts

Cooking Time Icon
Prep Time 5 minutes
Cook Time 25 minutes
Servings Icon
Servings 4 people



  • 500g Sicín Sásta chicken breast fillets
  • 2 tablespoons olive oil
  • 1 tablespoon coarse sea salt and black pepper
  • 1 tablespoon smoked paprika
  • rosemary (optional)


  • Preheat oven to 200 degrees Celsius. Rub chicken breasts with olive oil and season with salt and smoked paprika. Place chicken in a roasting tin.
  • Bake in the preheated oven for 10 minutes. Turn chicken and cook for another 15 minutes.
  • To check if the chicken is cooked, pierce the thickest part of the breast with a skewer and the juices should run clear.
  • Cool for 2 mins and serve.
  • Garnish with rosemary (optional).

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