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Baked Chicken
Total Time
45
minutes
minutes
Servings
4
Ingredients
900
g
Sicín Sásta Fillets
2
tablespoons
olive oil
divided
1
tablespoon
chicken base
1
teaspoon
paprika
1½
teaspoons
garlic powder
1/2
teaspoon
onion powder
1½
teaspoons
black pepper
1/4
teaspoon
dried thyme
Garnish:
1
tablespoon
freshly chopped parsley
Instructions
Preheat oven to 400°F.
Cut the chicken into bite-sized pieces, about 1-2 inch chunks.
Place the chicken bites in a 9x13 inch baking dish. Pour 1 tablespoon of the oil and the chicken base over the chicken and toss to coat.
Add all of the spices to the chicken and toss them to evenly coat all of the chicken.
Bake for 16-20 minutes, or until the internal temperature reaches 165°F.
Once done, allow to sit for 5 minutes then toss the chicken with the chopped parsley and serve.
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